1500W Electric Bone Saw Machine, Meat Bandsaw for Butchering, Thickness Range 0.8-5.9 Inch, 20x15 Inch Table Sawing for Cutting Chops, Frozen Meat,

Regular price
$499.00
Sale price
$499.00
Regular price
$549.99
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Unit price

Brand: QAUSOU

Features:

  • High-Powered Bone Cutting Machine: Our band saw machine packs a punch with its 1500W robust motor and razor-sharp saw blades, capable of effortlessly slicing through 992 pounds of bones per hour. Crafted from pure copper, this powerful motor operates quietly, ensuring stability while saving you time and effort on bone cutting tasks. Cleaning is a breeze with a disassemblable saw blade, and we provide 6 spare blades. Remember to release the blade knob after each use to extend the blade's lifespan
  • Safety First: Our commercial bone saw machine prioritizes safety with multiple protective features, including a saw blade stabilizer, a wider pusher, a waterproof switch, two locks, and four non-slip bases. These safeguards not only keep your hands safe from sharp blades but also enhance the machine's stability throughout the cutting process.
  • Customizable Cutting Thickness: The cutting thickness on our bandsaw can be adjusted within the 0.8-5.9-inch range. When cutting bones, simply loosen the workbench's securing screws, slide the thickness guide to your desired cutting position, and tighten the screws to secure it. The clear scale on the table makes it easy to select your preferred thickness.
  • Spacious Stainless Steel Work Surface: The electric bone cutter machine boasts a generous 20x15-inch food-grade stainless steel tabletop, ideal for cutting various bones and frozen meats. This workbench is resistant to rust and corrosion, ensuring a clean and hygienic production process. After each use, simply wipe the countertop clean and store the machine in a dry, cool location.
  • Versatile Applications: Our bone saw is a versatile tool suitable for slicing through large bones like lamb leg bones and beef leg bones, as well as smaller frozen meats, including fish, trotters, steaks, deer, chicken, and duck, among others. It's an excellent addition to hotel kitchens, supermarkets, restaurants, meat franchise stores, factories, slaughterhouses, and more.
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