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Selected VacMaster VP210 By ARY
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Description
Description
Brand: Vacmaster
Color: Stainless Steel - Silver
Features:
- Easy To Use Control Panel and Pressure Indicator - Perfect vacuum and seal with minimal effort with one-touch controls. For a quick seal simply hit the stop button to seal the bag and the chamber will open.
- Maintenance Free - The VacMaster VP210 uses a maintenance free air pump that is built to last and requires no oil changes.
- Quality At Home and Reliable for Your Business - With the compact design this vacuum sealer is the perfect crossover for home and commercial use. Stands up to prolonged and continuous use that delivers a strong vacuum and seal every time. The small footprint makes it convenient for storage, transporting and will save countertop space while still maximizing your sealing capacity with a 10.25” chamber vacuum seal bar to accommodate a 10” x 13” bag for someone sealing large portions or food items
- Leak-Proof - VacMaster VP210 provides a double seal for an extra layer of protection to extend food shelf life and ensure freshness.
- Improved Flavors by Marinating Foods & Infusing Cocktails - VP210 can vacuum package a variety of liquids and liquid rich food like soups, sauces, and marinades.
- VacMaster VP210 Specifications - Overall Dimensions (WxDxH): 14” x 20” x 15” | Chamber Size (WxDxH): 11.25” x 15.25” x 5” | Seal Bar Size 10.25” | Maximum Bag Size 10” x 13 | Pump: Maintenance-Free Air Pump |Weight: 72 lbs.
- Vacuum Sealing Capabilities - VacMaster VP210 can double seal a wide variety of bags which include 3 MIL, 4 MIL, 5 MIL, as well as 5 MIL and 7 MIL mylar bags. This chamber vacuum sealer is great for portioning, sous vide, and storage in the freezer.
- Unmatched Customer Support - VacMaster offers superior customer service and 45 plus years of service expertise that are dedicated to answer any vacuum sealer technical questions.
Binding: Kitchen
model number: VP210
Part Number: VP210
Details: The VacMaster VP 210 Chamber Machine provides a solution to the problem posed by vacuum packaging machines currently on the market: how to vacuum package liquids and liquid-rich foods. Current machines on the market are suction machines, meaning air is vacuumed out of the vacuum bag, then the bag is sealed. However, along with the air, liquids are also vacuumed out of the bag, leading to partial or failed seals. The VP210 Chamber Machine uses different technology to eliminate this problem. When sealing with our chamber machine, the vacuum bag to be sealed is placed inside the chamber of the machine, and the lid is closed. Then air is sucked out of the entire chamber, not just the bag, allowing the air pressure on the inside and outside of the bag to remain equal and liquids to stay in the bag. The bag is then sealed, and the air let back into the chamber. In addition, the chamber machine can reach a higher level of vacuum. Most suction machines obtain a 24-26 hg level of vacuum, while chamber machines are able to obtain a 27-29 hg level of vacuum.
EAN: 0640793526365
Package Dimensions: 24.0 x 21.0 x 20.0 inches
